Easy Baked Meatballs and Gravy
This post is about easy baked meatballs and gravy.
I’m so excited to share one of my all time favorite meatball recipes with you! In just a few easy steps you'll have the ultimate comfort food. It’s definitely a meal the whole family will enjoy. Easy baked meatballs and gravy will soon be one of your favorite recipes!
How to make your meatballs and gravy
One thing I love most about this recipe is that it only uses ONE pan. I do recommend a cast iron skillet. If you do not have a cast iron skillet, just make sure your skillet has at least 2 inch sides to keep the gravy from spilling over.
First, you brown the meatballs in the pan, leaving all the browned bits in the pan. Then, in the same pan you will mix the gravy recipe. Finally, you combine the meatballs and gravy all together. Then bake in the oven until the meatballs are cooked through and smothered in a rich brown gravy.
These savory meatballs are sure to be a game changer and one of your favorite recipes on a regular basis.
What to serve with your meatballs and gravy
I have an entire post with 13 Low-Carb Side Dishes for Meatballs!
Additionally, since my kids definitely need all the carbs I serve this with egg noodles, mashed potatoes or even rice.
If you’re loving the simplicity of meatball recipes for dinner, make sure to check these out:
This is a true comfort food you can make in about 30 minutes. It’s one of my favorite ways to whip up a healthy dinner when you’re craving classic home-cooked flavors!